Classic Salads (Creative Cooking Library)
by Christine Ingram
ISBN 13: 9781859673607
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 03 Jan 2000
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Making Bread at Home: 100 Recipes for Traditional Breads of the World Shown in 600 Photographs
by Christine Ingram,Jennie Shapter
ISBN 13: 9781780193380
Format: Illustrated (256 pages) Publisher: Southwater Published: 30 Jun 2016
The Vegetable Bible: A practical cook's encyclopedia; a visual guide to vegetables and how to use them, with 100 delicious recipes for soups, salads and main courses
ISBN 13: 9781840388428
Format: Paperback (256 pages) Publisher: Hermes House Published: 04 Jun 2018
The World Encyclopedia of Vegetables: The Complete Illustrated Guide to Vegetables and How to Use Them in the Kitchen
ISBN 13: 9781859678565
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 30 Jun 1998
Vegetarian & Vegetable Cooking
ISBN 13: 9781843094029
Format: Paperback (512 pages) Publisher: Ultimate Editions Published: Jul 2006
The World Encyclopedia of Bread and Bread Making: Full-colour Visual Catalogue of the Breads of the World - From France and Italy to the West Coast of America
ISBN 13: 9781859679128
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 17 Apr 1999 Other Format: Hardcover
Vegetables
ISBN 13: 9780754803690
Format: Illustrated (264 pages) Publisher: Lorenz Books Published: 01 Oct 2000
The World Encyclopedia of Bread and Bread Making
ISBN 13: 9781843091417
Format: Hardcover (256 pages) Publisher: Hermes House Published: 01 Jan 2001 Other Format: Illustrated
The Book of Bread
by Christine Ingram, Jennie Shapter
ISBN 13: 9780754811077
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 30 Sep 2002
The Inspired Vegetarian
ISBN 13: 9781840389036
Format: Paperback Publisher: Anness Publishing Published: 03 Jan 2000 Other Format: Hardcover, Paperback
The World's 100 Greatest Rice Recipes: Classic Dishes from Around the World
ISBN 13: 9781844766666
Format: Paperback (160 pages) Publisher: Southwater Published: 01 Apr 2009
The New Guide to Vegetables
ISBN 13: 9781901289879
Format: Hardcover (128 pages) Publisher: Hermes House Published: 01 Jun 1999